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Syrup for a Cough (1868)
This delicious cough syrup from 1868 is so soothing. Made without alcohol, even the kids can have it!
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Servings:
50
Calories:
50
kcal
Ingredients
1
pound
sugar
1
pint
apple cider vinegar
8
ounces
seedless raisins
Instructions
Take one pound of sugar, one pint of vinegar; boil together until it becomes of a thick syrup;
a short time before it is done, add half a pound of raisins, seeded;
one teaspoonful is sufficient for a dose unless the cough is very troublesome; then take two every two hours; this is most excellent.
Nutrition
Calories:
50
kcal
|
Carbohydrates:
13
g
|
Protein:
0.1
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.01
g
|
Monounsaturated Fat:
0.001
g
|
Sodium:
2
mg
|
Potassium:
45
mg
|
Fiber:
0.3
g
|
Sugar:
9
g
|
Vitamin C:
0.2
mg
|
Calcium:
2
mg
|
Iron:
0.1
mg
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